Smokai 1-Litre Classic Smoke Generator

Exceptional quality natural wood fired smoke for legendary flavour

The perfect food smoking companion, a fired up Smokai 1-Litre Classic Smoke Generator produces consistent volumes of quality, cool, natural wood fired smoke that can be easily adjusted.

Versatile
The Smokai 1-Litre Classic Smoke Generator can be retrofitted to a hooded BBQ, electric or gas smoker, an old refrigerator, a food safe drum, a wine barrel, smokehouse, or something else with a suitable food safe chamber.

You may use the Smokai 1-Litre Classic Smoke Generator for cold smoking or to apply a consistent smoke when hot smoking food. (NOTE: If hot smoking, you’ll need a separate heat source to cook the food.).

Whether cold smoking fish, cheese, garlic, peppers or putting that finishing touch on your hand crafted cold smoked bacon, cold smoking couldn't be easier. When combining with a heat source to hot smoke that hard fought catch, you can now control the smoke volume which is critical to achieve a quality result.

Modular System
The superior Smokai Modular System has been designed to lock together making it easy to take apart to clean. You'll immediately notice the exceptional quality, attention to detail and precision finish that has made Smokai Generators so popular.

Economical
The Smokai 1-Litre Classic Smoke Generator has a 1-Litre hopper that gravity feeds woodchip or hardwood BBQ pellets to produce a high volume of smoke. It can produce smoke for up to 8 hours on one load depending on pump setting, wood variety & type of wood fuel used. The volume of smoke can be adjusted by changing the setting on the air pump.

Being very economical, 1 Kg of woodchip will provide approximately 12 hours of smoking time (on a low pump setting).

Note: Smoking time depends on pump setting, wood variety and type of wood fuel used. On a low pump setting, approximately 8 hours using Hickory Wood Pellets and 4 hours using Manuka woodchip.

Smart Design
Hardwood Lid: Safely remove by hand to fill the hopper at any time.
Air Pump: Selected for matched performance because the Smoke Generator and Pump work in unison.
Air Hose: High temperature food safe silicone - will not melt.
Mounting Bracket: Mount onto your Smoker or Barbecue grill. The bracket can be left in place when cleaning or emptying ash.
Flat Base: Gives you the handy option of resting it on the ground.

Smokai 1-Litre Classic Smoke Generator Features:

• High quality precision finish
  
• Proudly designed and manufactured in New Zealand since 2011
  
• Consistent high volume of pure cool smoke
  
• Retrofits to any suitable food safe structure
  
• Uses gravity fed Woodchip or Smoking Pellets
  
• Smokai Trademark Modular System
  
• Hardwood Lid
  
• Wide Hopper
  
• Air Pump
  
• Air Hose
  
• Mounting bracket
  
• Flat Base

Smokai 1-Litre Classic Smoke Generator Specifications:

• Hopper capacity: 1L (approx. 300g woodchip)
  
• Maximum Smoker / Smokehouse size: 16 cubic metres
  
• Fuel: Woodchip (2-10mm diametre) or BBQ Hardwood Pellets
  
• Maximum Smoking Time on One Load: Up to 8 hours* continuously
  
• Pump: 240V/50Hz/4W variable speed
  
• Construction: New Zealand sourced, certified heavy duty hygienic, 304 stainless steel
  
• Air line: High temperature food safe silicone
  
• Mounting hardware: 2 x M5 25mm 304 grade stainless steel bolts, 2 x nuts, 4 x washers
  
• Ignition: Match, BBQ lighter or butane torch
  
• Weight including pump: approx. 1.5kg
  
• Packaging dimensions: 410mm x 220mm x 120mm